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UC Cooperative Extension | Agricultural Experiment Station
UC SAREP funds 8 sustainable food and farming projects
Projects will support socially disadvantaged farmers, increase urban access to healthy food and more The UC Sustainable Agriculture Research & Education Program (SAREP) is pleased to announce the recipients of the Sustainable...
UC Delivers
From 2007 to 2009, celery crops in coastal California were damaged by an apparently new problem. Affected plants showed extensive yellowing and deformity of the leaves, as well as distinct, large brown to tan elongated lesions on the petioles. Such petiole symptoms prevented the celery from being marketable and resulted in crop losses of up to 40 percent. The symptoms were striking in appearance and did not match those caused by any known celery pathogen in California. The disease was first detected in Santa Clara and Monterey counties and later was found in Ventura County.
Read about: Research on new celery virus identifies control measures | View Other Stories
