University of California
Mechanical Harvesting of California Table Olives
Annual Reports 2009
| Item Number 1 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Final Report 2009 |
|---|---|
| Download |
Document size is: 2,087 KB Access the .pdf file |
| Authors |
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center
Burns, Jackie: Universityof Florida
Guinard, Jean-Xavier
Associate Professor Sensory Scientist
Food Science & Technology
Rosa, Uriel A
Assistant Professor
Biological & Agricultural Engineering |
| Description | Final report to California Olive Committe for the period: April 15 - December 31, 2009. |
| Item Number 2 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective Overview |
|---|---|
| Download |
Document size is: 36 KB Access the .pdf file |
| Authors |
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center
Burns, Jackie: University of Florida
Guinard, Jean-Xavier
Associate Professor Sensory Scientist
Food Science & Technology
Rosa, Uriel A
Assistant Professor
Biological & Agricultural Engineering
Castro Garcia,, Sergio: University of Cordoba, Spain
Glozer Dr, Kitren
Associate Project Scientist
Department of Plant Sciences
Krueger, William H
Farm Advisor Emeritus
Glenn County
O'Connell, Neil V
Farm Advisor
Tulare County
Fichtner, Elizabeth J
Farm Advisor
Tulare County
Ferguson, John:
Suarez Garcia, Maria Paz: University of Cordoba, Spain
|
| Description | Year 2009: Annual Report to California Olive Committee: Overview, Project Leaders & Funding |
| Item Number 3 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective I |
|---|---|
| Download |
Document size is: 649 KB Access the .pdf file |
| Authors |
Lee, Soh Min: University of California, Davis
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center
Guinard, Jean-Xavier
Associate Professor Sensory Scientist
Food Science & Technology |
| Description | Year 2009: Annual Report to California Olive Committee: Objective I - Sensory Characteristics and Consumer Acceptance of Mechanically-Harvested California Black Olives |
| Item Number 4 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective II |
|---|---|
| Download |
Document size is: 362 KB Access the .pdf file |
| Authors |
Rosa, Uriel A
Assistant Professor
Biological & Agricultural Engineering
Castro Garcia, Sergio: University of Cordoba, Spain
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center |
| Description | Year 2009: Annual Report to the California Olive Committee: Objective II - Evaluation of Mechanical Harvester(s) Efficiency and Effects on Fruit Quality and Value |
| Item Number 5 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective III |
|---|---|
| Download |
Document size is: 265 KB Access the .pdf file |
| Authors |
Krueger, William H
Farm Advisor Emeritus
Glenn County
O'Connell, Neil V
Farm Advisor
Tulare County
Fichtner, Elizabeth J
Farm Advisor
Tulare County
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center |
| Description | Year 2009: Annual Report for California Olive Commission: Objective III - Evaluation of Pruning and Training Methods for Mechanical Harvesting |
| Item Number 6 - View Only This Item | |
| Title | Developing Mechanical Harvesting for California Black Ripe Processed Table Olives: 2007-2010: Objective IV |
|---|---|
| Download |
Document size is: 21 KB Access the .pdf file |
| Authors |
Glozer Dr, Kitren
Associate Project Scientist
Department of Plant Sciences
Ferguson, Louise
CE Pomologist
Kearney Agricultural Research & Extension Center |
| Description | Year 2009: Annual Report to the California Olive Committee: Objective IV - Screening Abscission Compounds for Black Ripe Table Olives |
