Viticultural Information

Subject	Wine and Wine Grape Research 2009
Description	Held on February 18, 2009 at UC Davis, this event showcased viticulture and wine-related research projects as 15-minute talks by researchers. Wine and Wine Grape Research was offered by UC Davis Extension for the first time in 2009 and is anticipated to be offered annually as an opportunity for researchers, growers, winemakers, students, and others interested in cutting-edge projects. Sponsors included the American Vineyard Foundation, Viticulture Consortium West, and the National Grape and Wine Initiative. Below are video links to the speakers who's presentations were recorded. Controls are provided to move easily between slides and no additional software is required.
People	Deborah Golino
Links	The Wine and Wine Grape Research 2009 seminar was videotaped in high quality by UC ANR Communication Services. These Adobe Presenter files do not require any special software to run, but please wait about 12 seconds after clicking a link for the video to begin. Controls for the slides are provided. Overview of the Unified Viticulture and Enology Grants System and Related Websites Deborah Golino, Director VCW & CCGPVE Breeding The Roots and Shoots of Sustainable Viticulture Andrew Walker, Department of Viticulture and Enology, UC Davis Improving Yield and Quality of Sauvignon Blanc Glenn McGourty, UC Cooperative Extension, Mendocino County Spatial Variability of Winegrape Petiole Nutrient Content G. Stuart Pettygrove, Department of Land, Air & Water Resources, UC Davis Identifying Vitis Rootstocks With Resistance To Armillaria Root Disease Kendra Baumgartner, USDA-ARS, Department of Plant Pathology, UC Davis Impact and Sustainable Management of Eriophyid Mites in High-value Cool-climate West Coast Vineyards Vaughn Walton, Department of Horticulture, Oregon State University Mealybug Transmission of Leafroll Viruses Rodrigo Almeida, ESPM, UC Berkeley Developments in Identification and Molecular Characterization of New Viruses in Grapevines Using Next Generation Sequencing Maher Alrwahnih, Department of Plant Pathology, UC Davis Molecular Detection of Grapevine Viruses Fatima Osman, Department of Plant Pathology, UC Davis Research Successes in Powdery mildew, Canker diseases, and Esca Doug Gubler, Department of Plant Pathology, UC Davis Inception, Diagnosis,and Consequences of the Berry Shrivel Disorder Kenneth Shackel, Department of Plant Sciences/Pomology, UC Davis Resveratrol and Grape Powder: Effect on Wnt Pathway Target Gene Expression in Colonic Mucosa and Colon Cancer in Humans – Implications For Cancer Prevention Randall Holcombe, Chao Family Comprehensive Cancer Center, UC Irvine Profiling Free Volatile Compounds in Cabernet Sauvignon Grapes and Wines Susan Ebeler, Department of Viticulture and Enology, UC Davis Eliminating Hydrogen Sulfide Formation during Wine Production Linda Bisson, Department of Viticulture and Enology, UC Davis Production and Management of Aroma Compounds from Brettanomyces Lucy Joseph, Department of Viticulture and Enology, UC Davis
Publications	For information on Wine and Wine Grape Research seminars, or other viticulture and enology courses offered by UC Davis Extension, visit their website at http://extension.ucdavis.edu/unit/winemaking

This website is a work in progress of the University of California (UC) Division of Agricultural and Natural Resources (ANR) Integrated Grape Production Workgroup. It is designed to increase accessability to the work of UC researchers, including faculty, Cooperative Extension (CE) specialists, CE advisors, and staff. UC Researchers interested in contributing content are invited to contact Deborah Golino dagolino@ucdavis.edu to discuss possible contributions.