Seafood Quality

Seafood

California Seafood Council - inform consumers of tomorrow as well as today about seafood's healthful properties and the care our fisher folk take in providing the nearly 300 species of fish and shellfish harvested in California.

National Fisheries Institute - a non-profit organization dedicated to education about seafood safety, sustainability, and nutrition.

Seafood Network Information Center - is designed to assist the seafood industry and regulators implement seafood HACCP procedures.

Virginia Institute of Marine Science - facilitates research, educational, and outreach activities promoting sustainable management of marine resources.

National Sea Grant Focus Team on Safe Sustainable Seafood Supply - is designed to focus on aiding in the stabilization and recovery of many endangered fisheries due to international trade increases and fish diseases and contamination.