Vegetable Crops
Farm Advisor
Specialties: Vegetable crops, weed control (vegetable crops, turf and ornamentals), turf and landscape management, Master Gardener Program
Also in: Kings County
mlestrange@ucdavis.edu
(559) 684-3320
Fax: (559) 685-3319
NEWSLETTER
Vegetable Notes Newsletter - for the San Joaquin Valley Research results, Field days, and Meeting notices
MEETINGS
•CA Garlic and Onion Speaker Agenda 2009
•CA Garlic and Onion Agenda 2009
•CA Garlic Onion Symposium 2008
RESEARCH REPORTS
Bell Peppers
• Herbicide Efficacy Reports
• Fertilizer & Post Harvest Quality
• Rotating Cultivator Studies
Fresh Market Tomato
• Local & Statewide Variety Trials: Field & Postharvest - Annual Reports
• Tomato Yellow Leaf Curl Virus - A new virus disease poses serious threat to California tomatoes
Process Tomato Reports
• Statewide Processing Tomato Variety Tirals - Annual Reports
Organic Vegetable Production in CA
(UC Vegetable Research and Information Center )
• Organic Certification, FPP, and Marketing
• Soil Management and Soil Quality for Organic Crops
• Soil Fertility Management for Organic Crops
• Weed Management for Organic Crops
• Insect Pest Management for Organic Crops
• Plant Disease Management for Organic Crops
• Postharvest Handling for Organic Crops
PUBLICATIONS from UC ANR
(UC Vegetable Research and Information Center)
| Artichoke | Okra | |
| Asparagus | Onion - Dehydrator Bulb | |
| Bell Pepper | Onion - Fresh Market Bulb | |
| Broccoli |
Onion - Green Onion | |
| Cabbage | Edible Pod Pea | |
| Cantaloupe | Pumpkin | |
| Carrot | Rhubarb | |
| Cauliflower | Snap Peas | |
| Celery | Spinach | |
| Chile Pepper | Summer Squash | |
| Cilantro | Sweet Corn | |
| Cucumber | Sweet Potato | |
| Cucurbit | Tomatillo | |
| Eggplant | Tomato - Fresh Market | |
| Lettuce - Iceberg | Tomato - Processing | |
| Lettuce - Leaf | Turnip | |
| Mixed Melon | Watermelon |
Pest Management Guidelines from UC IPM
(UC Statewide IPM Project Web Site)
• Artichoke
• Asparagus
• Carrots
• Celery
• Cole Crops (Broccoli, Brussels Sprouts, Cabbage, Cauliflower)
• Corn
• Cucurbits (Cucumber, Melons, Pumpkins, Squash)
• Garlic and Onion
• Lettuce
• Peppers
• Potatoes
• Spinach
• Tomatoes
Vegetable Production Cost & Return Studies
compiled by UC Davis Cooperative Extension Department of Ag & Resource Economics
