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Farm Advisor
Specialties: Vegetable crops, weed control (vegetable crops, turf and ornamentals), turf and landscape management, Master Gardener Program
Also in: Kings County
mlestrange@ucdavis.edu
(559) 684-3320
Fax: (559) 685-3319
NEWSLETTER
Vegetable Notes - for the San Joaquin Valley
Research results, Field days, and Meeting notices
MEETINGS
ANNUAL CA GARLIC & ONION SYMPOSIUMS
Speaker Presentations
DISEASE ISSUES
Tomato Spotted Wilt Virus - UPDATES
Tomato Spotted Wilt Virus - Brochure
Tomato Yellow Leaf Curl - Brochure
Research Reports
Processing Tomato
• Statewide Processing Tomato Variety Trials - Annual Reports
• Powdery Mildew
• Extended Field Storage
• Transplant Density
• Corky Root
• Rotating Cultivator
Tomato Spotted Wilt Virus
• General Information
• Thrips Abundance & TSWV Incidence
• Insecticides for Thrips Control
• Tomato Variety Susceptibility to TSWV
Bell Peppers
• Herbicide Efficacy Reports
• Fertilizer & Post Harvest Quality
• Rotating Cultivator Studies
Fresh Market Tomato
• Local & Statewide Variety Trials: Field & Postharvest - Annual Reports
Organic Vegetable Production in CA
(UC Vegetable Research and Information Center )
• Organic Certification, FPP, and Marketing
• Soil Management and Soil Quality for Organic Crops
• Soil Fertility Management for Organic Crops
• Weed Management for Organic Crops
• Insect Pest Management for Organic Crops
• Plant Disease Management for Organic Crops
• Postharvest Handling for Organic Crops
PRODUCTION PAMPHLETS
(UC Vegetable Research and Information Center)
| Artichoke Asparagus Bell Pepper Broccoli Cabbage Cantaloupe Carrot Cauliflower Celery Chile Pepper Cilantro Cucumber Cucurbit Eggplant Lettuce - Iceberg Lettuce - Leaf Mixed Melon |
Okra Onion - Dehydrator Bulb Onion - Fresh Market Bulb Onion - Green Onion Edible Pod Pea Pumpkin Rhubarb Snap Peas Spinach Summer Squash Sweet Corn Sweet Potato Tomatillo Tomato - Fresh Market Tomato - Processing Turnip Watermelon |
Pest Management Guidelines from UC IPM
(UC Statewide IPM Project Web Site)
| • Artichoke • Asparagus • Carrots • Celery • Cole Crops • Corn • Cucurbits |
• Garlic and Onion • Lettuce • Peppers • Potatoes • Spinach • Tomatoes |
Vegetable Production Cost & Return Studies
compiled by UC Davis Cooperative Extension Department of Ag & Resource Economics
