California Agriculture, September-October 2002
Volume 56, Number 5
California cattle industry at the crossroads
peer-reviewed research articles
California's cattle and beef industry at the crossroads
by
Matt A. Andersen , Steven C. Blank , Tiffany LaMendola , Richard J. Sexton
pp152-156, doi#10.3733/ca.v056n05p152
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Survey quantifies cost of organic milk production in California
by
Leslie J. Butler
pp157-162, doi#10.3733/ca.v056n05p157
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Insecticide choice for alfalfa may protect water quality
by
Rachael Freeman Long , Mary Nett , Daniel H. Putnam , Guomin Shan , Jerry Schmierer , Barbara Reed
pp163-169, doi#10.3733/ca.v056n05p163
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Pheromones control oriental fruit moth and peach twig borer in cling peaches
by
Carolyn Pickel , Janine Hasey , Walt Bentley , William H. Olson , Joe Grant
pp170-176, doi#10.3733/ca.v056n05p170
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editorial, news, letters & science briefs
EDITORIAL:
Market consolidation poses challenges for food industry
by
Richard J. Sexton
pp146, doi#10.3733/ca.v056n05p146
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Letter: Climate debate heats up
by
Allan L. James
pp148, doi#10.3733/ca.v056n05p148a
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Sun setting on water quality exemptions
by
Jeannette Warnert
pp148-149, doi#10.3733/ca.v056n05p148b
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Rapid test helps dairies manage wastewater
by
Jeannette Warnert
pp150, doi#10.3733/ca.v056n05p150
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Marin ranchers bullish on grass-fed livestock
by
Janet Byron
pp151, doi#10.3733/ca.v056n05p151
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