Effects of chromium on citrus and avocado grown in nutrient solutions
A. R. C. Haas, University of California
Joseph N. Brusca, University of California
California Agriculture 15(2):10-11. DOI: 10.3733/ca.v015n02p10.
Abstract Not Available – First paragraph follows:
Exact tests show that extremely low concentrations of chromium benefit the growth of citrus and avocado trees.
A. R. C. Haas is Plant Physiologist, Emeritus, University of California, Riverside. Joseph N. Brusca is Laboratory Technician in Plant Biochemistry, University of California, Riverside.
The above progress report is based on Research Project No. 1086.