Fruits and vegetables: State in top rank because of advances in farm methods, technology, marketing, merchandising, and food science
Sidney Hoos, University of California College of Agriculture
California Agriculture 4(7):2-2. DOI: 10.3733/ca.v004n07p2.
Sidney Hoos is Associate Professor of Agricultural Economics, Associate Agricultural Economist in the Experiment Station and on the Giannini Foundation, University of California College of Agriculture, Berkeley.