California Agriculture, January-February 1991
Volume 45, Number 1
Culinary herbs
peer-reviewed research articles
Culinary herb use in southern California restaurants
by
Stephen H. Brown
pp4-6, doi#10.3733/ca.v045n01p4
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Controlling Russian wheat aphid in California
by
Vernon M. Stern , Steve B. Orloff
pp6-8, doi#10.3733/ca.v045n01p6
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Effect of a topically applied whitener on sun damage to Granny Smith apples
by
G. Steven Sibbett , Warren C. Micke , F. Gordon Mitchell , Gene Mayer , James T. Yeager
pp9-10, doi#10.3733/ca.v045n01p9
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Low-input management of weeds in vegetable fields
by
W. Thomas Lanini , Michelle Le Strange
pp11-13, doi#10.3733/ca.v045n01p11
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Irrigation uniformity and cotton yields in the San Joaquin Valley
by
Dennis Wichelns , J. D. Oster
pp13-15, doi#10.3733/ca.v045n01p13
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The Estonian Turg and the California Certified Farmers' Market
by
Robert Sommer , Maaris Raudsepp
pp16-18, doi#10.3733/ca.v045n01p16
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Vaccinating grapevines against spider mites
by
Richard Karban , Gregory English-Loeb , Paul Verdegaal
pp19-21, doi#10.3733/ca.v045n01p19
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Wild oat competition in short-statured wheat
by
David W. Cudney , Lowell S. Jordan , Warren E. Bendixen , Jodie Holt , A. E. Hall , Chris J. Corbett , John S. Reints
pp22-23, doi#10.3733/ca.v045n01p22
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Liquid polymers keep drip irrigation lines from clogging
by
J. L. Meyer , M. J. Snyder , L. H. Valenzuela , A. Harris , R. Strohman
pp24-25, doi#10.3733/ca.v045n01p24
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A shoppers' survey: California nuts and produce, food quality, and food safety
by
Marciel A. Pastore , Christine M. Bruhn
pp25-27, doi#10.3733/ca.v045n01p25
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Aphid problems increase on ornamentals
by
Stacy L. Vehrs , Michael P. Parrella
pp28-29, doi#10.3733/ca.v045n01p28
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Thinning Granny Smith apples chemically
by
Warren C. Micke , Joseph A. Grant , Maxwell V. Norton , James T. Yeager
pp30-32, doi#10.3733/ca.v045n01p30
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editorial, news, letters & science briefs
EDITORIAL:
Natural Reserve System: Putting the “Nature” in “Natural Resources”
by
Kenneth R. Farrell
pp2, doi#10.3733/ca.v045n01p2
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