This week is the October Meat Pick up!

There will be extra items to the purchase at Tierra, Relish and Laguna this week including Goat (ribletts, loin chops, stew, roasts, should chops, leg steaks), Locally Raised Organic Veal from Doug Barretta (t-bone steaks, scallopini, stew, ground, roasts (chuck, cross-rib, chuck, brisket), and more!), bacon, and eggs.

Here is the pick up schedule for October

Tuesday October 20^th from 4:30pm to 6:00pm at Tierra Vegetables and Canvas Ranch

Wednesday October 21^st from 4:30pm to 6:00 pm at Relish Culinary Center

Thursday October 22^nd from 4:30 pm to 6:00 pm at Laguna Farms

Find more information at:

http://ucanr.org/SoCoMBC

For questions call (707) 565-2621 or email: jkrotlisberger@ucdavis.edu