UC Cooperative Extension | Agricultural Experiment Station

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People who are most "food insecure"--those unable to use traditional means for acquiring and managing their family food supply--are at greater risk for obesity and poor health. That fact, confirmed by a recent UC study, is one reason that poor health is more common among low-income and minority populations. Obesity is not just a matter of personal health. It is a costly and deadly public health concern that affects economic productivity and state budgets as well as personal and family well-being.

Read about: A Nutrition Education Program That Helps Families Make Healthful Choices | View Other Stories

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UCANR

Event Name	Date
Sustainable Leadership Award Ceremony and Talk - UC Davis AgSustainability Institute	5/22/2013
2013 Blueberry Field Day - UC Cooperative Extension Tulare County	5/22/2013
Maintaining Your Edible Landscaping - Marin Master Gardeners	5/22/2013
Introduction to Grasses - California Naturalist	5/24/2013
State 4-H Field Day - State 4-H Office	5/25/2013

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