University of California
Agriculture and Natural Resources
Standardized taste testing leads to more enjoyable eating
The sensory laboratory at the UC Kearney Research and Extension Center permits agricultural scientists to conduct standardized, scientific tasting research to learn how shipping and storage affect fruit flavor.
Calendar
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May 16, 2012
Invasive Zebra and Quagga Mussel Workshop-Stockton Area - Solano County -
May 16, 2012
Cherry Field Meeting: Rootstock & training system trial - Sacramento County -
May 16, 2012
Open House Nutrition Booth at Rock Creek - Let's Eat Healthy! -
May 17, 2012
Invasive Zebra and Quagga Mussel Workshop-Fairfield - Solano County -
May 18, 2012
Herbs and Salad Greens on your Patio - Marin Master Gardeners - View More
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University of California Cooperative Extension employees, who coordinate most of the sudden oak death-related research and monitoring in Northern California, got a surprise in the spring of 2010,...
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Growers, dairy operators, agency representatives, agricultural commissioners, policymakers and other community members will gather for half-day forums in June to discuss management of agricultural...
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Huanglongbing disease, one of the most devastating diseases of citrus, was detected in a backyard citrus tree in Los Angeles County. UC Agriculture and Natural Resources is working to control Asian citrus psyllid, which can transmit the bacterium that causes the disease. |
